How to make a gluten-free pizza base

You may have thought about preparing a gluten free pizza base , but you may not know how to go about it. This guide will teach you how to make a gluten free pizza base that is both delicious and easy to make!

Ingredients:

1 cup brown rice flour

1 cup tapioca flour

1/2 teaspoon xanthan gum

2 teaspoons baking powder

1 teaspoon salt

1/2 cup olive oil

2 eggs

1 cup water

Instructions:

1. Gather together the ingredients

2. In a large bowl, mix together brown rice flour, tapioca flour, xanthan gum, baking powder, and salt.

3. Add olive oil and eggs to the bowl and mix until well combined.

4. Add water to the bowl and mix until a dough forms.

5. Place dough on a greased baking sheet and flatten into a circle.

6. Bake in your pizza oven until golden brown.

7. Enjoy your delicious gluten free pizza base!